Lunch Menu

 

vegan = v | gluten Free = gf | vegan option = vo

Downloadable Lunch Menu

 

 
 

Small Plates

Latke     7     ( v, gf )
apple compote, sour cream, scallion

Avocado Tartare     8     ( v, gf )
marinated mushrooms, endive, cucumber-orange pico de gallo

Buffalo Cauliflower Tacos     7.5    ( v )
corn tortillas, “blue cheese” dressing, celery, carrot

Sweet Potato Gnocchi     7.5 
pecan pesto, cayenne bourbon glaze, mushrooms, green peas

 

Salads

House     10/7     (v, gf )
sunflower seeds, pickled onion, micro shoots, mixed greens, sherry vinaigrette

Massaged Kale     12/9     (v, gf )
walnuts, apples, dates, carrots, apple cider vinaigrette

"Sushi"     12/9     (v, gf )
seaweed, brown rice, daikon radish, sesame seeds, avocado, red bell peppers, carrots, mixed greens, sweet wasabi vinaigrette

Mediterranean Chop     13/10    (  vo, gf )
quinoa, greek olives, pickled onions, smoked almonds, feta, english cucumber, fava beans, cherry tomatoes, mixed greens, grilled lemon oregano vinaigrette
*add "crab cake" , tempeh, harissa tofu, or blackened tofu $2.5

Soup

Cup     4        |       Bowl     6

 
 

Sandwiches

 
 

Served with your choice of soup, house salad, or fries
Subsitute vegan cheese on any dish $1
Substitute gluten-free bread $1

Mushroom Burger     11     ( vo )
mushroom-walnut-quinoa patty, pepper jelly, red onion, swiss cheese, mixed greens, brioche
*add an egg $1.5

Reuben     11     ( vo )
choice of seitan or tempeh, house-made sauerkraut, swiss cheese, vegan remoulade, rye bread

 

Vegan Crab Cake Sandwich     11     ( v )
tempeh-tofu-wakame cakes, mixed greens, tarter sauce, brioche

*Egg & Croissant     11     ( vo )
house-made vegan sausage, pepper jack cheese, avocado, tomato, veganaise, mixed greens, croissant

Lentil Falafal     10
beet hummus, tahini, cucumber, tomato, carrot, mixed greens, pita

 
 

Entrees

 
 

Huevos Rancheros     10.5     ( vo, gf )
corn tortillas, fontina cheese, Mexican rice, black beans, green chili, pico de gallo, guacamole, choice of eggs or tofu scramble

Grilled Flatbread     11.5     ( vo )
beet hummus, onion marmalade, pistachio dukkah, rose cranberries, pomegranate molasses, micro shoots, feta

 

Jamaican Jerk Tempeh     14    ( v, gf )
forbidden black rice, coconut plantain sauce, sautéed greens, fruit salsa

BBQ Seitan     14     ( v, gfo )
peach bbq sauce, potato salad, three leaf farm seasonal vegetables, crispy shallots, scallions

Middle East Bowl     12    ( v, gf )
broccoli, kale, orange slices, pickled radish, rosewater cranberries, pumpkin seed, pomegranate molasses, dukkah, roasted garlic tahini sauce

 
 

 
 

*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All of our ingredients may not be listed on the menu; please be specific with your server regarding any dietary restrictions. An 18% gratuity may be added to parties of 6 or more; split plate fee $3.