Lunch Menu


vegan = v | gluten Free = gf | vegan option = vo

Downloadable Lunch Menu



Small Plates

Latke     7     ( v, gf )
apple compote, sour cream, scallion

Avocado Tartare     8     ( v, gf )
marinated mushrooms, endive, cucumber-orange pico de gallo

Buffalo Cauliflower Tacos     7.5    ( v )
corn tortillas, “blue cheese” dressing, celery, carrot

Sweet Potato Gnocchi     7.5 
pecan pesto, cayenne bourbon glaze, mushrooms, green peas



House     10/7     (v, gf )
sunflower seeds, pickled onion, micro shoots, mixed greens, sherry vinaigrette

Massaged Kale     12/9     (v, gf )
walnuts, apples, dates, carrots, apple cider vinaigrette

"Sushi"     12/9     (v, gf )
seaweed, brown rice, daikon radish, sesame seeds, avocado, red bell peppers, carrots, mixed greens, sweet wasabi vinaigrette

Mediterranean Chop     13/10    (  vo, gf )
quinoa, greek olives, pickled onions, smoked almonds, feta, english cucumber, fava beans, cherry tomatoes, mixed greens, grilled lemon oregano vinaigrette
*add "crab cake" , tempeh, harissa tofu, or blackened tofu $2.5


Cup     4        |       Bowl     6




Served with your choice of soup, house salad, or fries
Subsitute vegan cheese on any dish $1
Substitute gluten-free bread $1

Mushroom Burger     11     ( vo )
mushroom-walnut-quinoa patty, pepper jelly, red onion, swiss cheese, mixed greens, brioche
*add an egg $1.5

Reuben     11     ( vo )
choice of seitan or tempeh, house-made sauerkraut, swiss cheese, vegan remoulade, rye bread


Vegan Crab Cake Sandwich     11     ( v )
tempeh-tofu-wakame cakes, mixed greens, tarter sauce, brioche

*Egg & Croissant     11     ( vo )
house-made vegan sausage, pepper jack cheese, avocado, tomato, veganaise, mixed greens, croissant




Huevos Rancheros     10.5     ( vo, gf )
corn tortillas, fontina cheese, Mexican rice, black beans, green chili, pico de gallo, guacamole, choice of eggs or tofu scramble

Mushroom Risotto  13     ( vo, gf )
roasted trumpet mushrooms, mushroom chips, toasted hazelnuts, shaved pecorino

Grilled Flatbread     11.5     ( vo )
beet hummus, onion marmalade, pistachio dukkah, rose cranberries, pomegranate molasses, micro shoots, feta


Jamaican Jerk Tempeh     14    ( v, gf )
forbidden black rice, coconut plantain sauce, sautéed greens, fruit salsa

Spaghetti Squash Peanut Noodles     14     ( v, gf )
peanut sauce, tempeh, snap peas, mushroom, red bell-pepper, roasted peanuts, lime

Middle East Bowl     12    ( v, gf )
broccoli, kale, orange slices, pickled radish, rosewater cranberries, pumpkin seed, pomegranate molasses, dukkah, roasted garlic tahini sauce



*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All of our ingredients may not be listed on the menu; please be specific with your server regarding any dietary restrictions. An 18% gratuity may be added to parties of 6 or more; split plate fee $3.